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cappuccino – a coffee drink

cappuccino

Originally, it describes a beverage made of coffee, egg yolks, sugar, and cream, and got the name cappuccino. This drink supports a light brown shade. This article discusses cappuccino – a coffee drink

Ingredients: 

A cappuccino will have equal parts of espresso, steamed, and also milk froth. The cappuccino coffee cup is smaller than a latte cup. The size of the cup decides on the right flavor balance between your espresso and the right amount of milk.

  • Firstly, Espresso
  • Secondly, Steamed milk
  • Thirdly, Foamed milk

Espresso: 

Espresso means “ the coffee brewed by forcing hot water through finely ground darkly roasted coffee beans.”

Every espresso is made as per the customer’s request. The flavor and the sweetness are the most important parts.

Steamed milk:  

Steamed milk is the way exposing milk to steam and attaching it to an espresso machine. This is slowly introduced to the milk until the fats break down and expand to create tiny micro bubbles. The result is a silky smooth textured milk to complement any espresso based drink.

Foamed milk: 

Frothed or foamed milk has more volume, with significant amounts of foam. Foamed milk is the smooth foam that sits on top of espresso based beverages. You can also be add this  to hot chocolate to create a richer flavor.

Goodness of cappuccino: 

  • Prevents the oxidation of any bad cholesterol.
  • Prevents heart problems.
  • Keeps you refreshed.
  • Maintains the blood sugars under control.
  • Assists you in digestion.
  • It is a complete milk based drink.
  • Lowers the chances of stroke.
  • Increases metabolism.

ALSO READ: goodness of milk

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