Noodles are a type of food from dough that is rolled flat and cut, into long strips or strings. One can refrigerate this for short-term storage for…

A falooda is a Mughlai Indian version of a cold dessert with noodles. It has origins in the Persian dish faloodeh, variants of which are there across…

There is no greater feeling than appeasing your appetite with your favorite street food at the very moment you want to savor it. Chaat definitely tops the…

Badhusha is a traditional dessert originating from the Indian subcontinent. It is similar to a glazed doughnut in terms of ingredients, but differs in texture and taste.…

A rainy season (also known as a wet season) is the time of year when the majority of a country's or region's annual precipitation occurs. It's the…

A nut is a fruit consisting of a hard or tough nutshell protecting a kernel which is usually edible. In general usage and in a culinary sense,…

Coffee is a beverage from percolation, infusion, or decoction from the roasted and ground seeds of a coffee plant. This article discusses the coffee facts. Interesting coffee…

Tea is the second beverage that, the most widely prefer after water. It’s also one of the oldest. People were using ceramic teapots 11,000 years ago in…

Every year, as we say our goodbyes to Navratri, we welcome the joyous celebration of Dussehra. And with Dussehra comes a delicious treat of about Fafda Jalebi.…

Sweet corn is widely present all over the world except in areas with very short summers. Also, It’s a tall grass that produces sugary kernels, you can…